Pork Ribs on the Traeger 3-2-1 Style

Today I’m going to show you how to make perfect baby back ribs in the Traeger, using the 3-2-1 method.


There you have it…perfect baby back pork ribs, as easy as 3-2-1

RECIPES:

3-2-1 Ribs

  • 3 racks baby back pork ribs (about 7 1/2 pounds total)
  • 1/2 cup yellow mustard
  • 1/3 cup apple juice
  • 1/3 cup apple cider vinegar
  • 2 Tbs Worcestershire sauce
  • 2/3 cup “Burnin’ Love BBQ Rub (see link below for recipe)
  • 1 cup packed dark brown sugar
  • 2/3 cup honey

Chef Perry’s Dirty Little Secret Sauce:

“Burnin’ Love” Dry Rub & Dirty Little Secret Sauce

Thank you for watching my video. Please feel free to like and share it!

Enjoy your ribs!

-Chef Perry

Home Chef Cookbooks

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